Cock-a-leekie Soup
Cock-a-leekie Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cock-a-leekie soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cock-a-leekie Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Cock-a-leekie Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cock-a-leekie soup using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cock-a-leekie Soup:
  1. Get 1 2 - 3 lb whole chicken
  2. Prepare 5 cups water
  3. Make ready 1/2 onion , chopped
  4. Get 3 tbsp barley
  5. Get 1 (10.5 ounce) can chicken broth condensed
  6. Get 3 leeks , sliced (make sure to wash really, really well to get all the grit out from between the leaves!)
  7. Take 1 celery stalk , thickly sliced
  8. Get 1 carrot large , thickly sliced
  9. Take 1 tsp thyme fresh , chopped
  10. Make ready 1 tsp parsley fresh , chopped
  11. Make ready to taste Salt Pepper &
Instructions to make Cock-a-leekie Soup:
  1. In a large pot over high heat, combine the chicken, water, onion and barley. Bring to a boil, reduce heat to low and simmer for 1 1/2 to 2 hours, or until chicken is tender.
  2. Remove chicken, and shred meat from bones, returning to pot.  (Save carcass and use for homemade stock!)
  3. Add the chicken broth, leeks, celery, carrot, thyme, parsley, salt and ground black pepper. Simmer for 30 more minutes, or until all vegetables are tender.

So that is going to wrap it up for this exceptional food cock-a-leekie soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!