Salmon Patties with Dill Sauce
Salmon Patties with Dill Sauce

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon patties with dill sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon Patties with Dill Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Salmon Patties with Dill Sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook salmon patties with dill sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Patties with Dill Sauce:
  1. Get 2 tbsp butter
  2. Take 3 tbsp flour (if use gluten-free will need to use a little less flour or a little more milk)
  3. Make ready 1 1/4 cups milk, divided
  4. Make ready 1 tsp cider vinegar
  5. Prepare 1/2 tsp salt
  6. Prepare 1/4 tsp pepper
  7. Take 15 oz canned salmon, skinless & boneless
  8. Prepare 5 1/2 oz potato chips, crushed
  9. Get 1 cup vegetable oil
  10. Prepare 1 can cream of celery soup
  11. Take 1 tsp dried dill
Steps to make Salmon Patties with Dill Sauce:
  1. Heat butter in saucepan until melted. Add flour, stirring until blended. Cook, stirring mixture continually, until bubbly. Stir in 1/4 cup milk & the vinegar. Cook white sauce, stirring continually, until thickened. If using gluten-free flour, will need to continue adding milk a little at a time til it is a thick sauce. Add salt & pepper, mix well. Remove from heat.
  2. Drain salmon. Flake salmon & stir into white sauce.
  3. Form salmon mixture into patties. Coat patties in crushed chips.
  4. Heat oil in large skillet over medium-high heat. Fry patties in oil, turning once, until browned, drain.
  5. For the dill sauce, combine the soup, 1 cup milk, & dill in small saucepan & mix well. Bring to a boil, stirring occasionally. Reduce heat. Simmer, stirring frequently, for 3 minutes. Serve with patties.

So that’s going to wrap it up for this exceptional food salmon patties with dill sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!