Minestrone
Minestrone

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, minestrone. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Minestrone is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Minestrone is something that I have loved my whole life.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. Learn how to make a Minestrone Soup Recipe! I hope you enjoy this Minestrone Soup Recipe! This lentil soup is easy to make and tastes incredible!

To get started with this particular recipe, we have to prepare a few components. You can cook minestrone using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone:
  1. Make ready 1 Tbsp oil
  2. Prepare 1 cup onion, chopped
  3. Get 2 carrots, chopped
  4. Get 2 stalks celery, chopped
  5. Prepare 4 cups vegetable or chicken soup
  6. Get 1 cup sweet potato, chopped
  7. Get 1 (15 oz) canned navy beans
  8. Take 1 bay leaf
  9. Prepare 1 tsp dried oregano
  10. Make ready 3 leaves napa, chopped
  11. Prepare 3 green onion, chopped
  12. Take to taste salt and pepper

Minestrone is a thick Italian soup typically made with vegetables, beans, and pasta. Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. Cook up a pot of Ellie Krieger's healthy Minestrone Soup from Food Network, loaded with fresh veggies, pasta and herbs.

Instructions to make Minestrone:
  1. Put a pan over medium heat and warm oil. Add onion, carrots, celery and stir. Reduce the heat and cook with a lid about 10 mins or until they get soft. Don't forget to stir occasionally.
  2. Add broth, bay leaf, oregano, sweet potato and drained navy beans then cover with a lid. Bring it to a boil, reduce the heat and simmer about 15 mins.
  3. Add napa and green onion and continue to cook another 10 mins. Add some more water if needed.
  4. Salt and pepper to taste and enjoy your hearty warm soup!

To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. Cook up a pot of Ellie Krieger's healthy Minestrone Soup from Food Network, loaded with fresh veggies, pasta and herbs. A huge success with the family and guests. Add more tomato paste for a thicker, more stewlike minestrone. I also added a can of green beans, used kidney instead of.

So that’s going to wrap this up for this exceptional food minestrone recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!