Chicken curry soup
Chicken curry soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken curry soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This cozy chicken curry soup is made with the most delicious creamy curry broth, and filled with tender chicken and your choice of veggies. A flavorful and aromatic typical Nepali dish which is cooked with fragrant and rich spices from Nepal. Free range chicken cooked with a lot of Garlic. This chicken curry soup recipe is comfort in a bowl and perfect served with pillowy naan bread for an easy, wholesome meal.

Chicken curry soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken curry soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken curry soup using 13 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Chicken curry soup:
  1. Prepare 1 cup Shredded chicken
  2. Take 1/2 cup carrot
  3. Take 2 pcs green pepper
  4. Take 2 pcs Scotch bonnet
  5. Take 2 bulb onions
  6. Make ready Knorr chicken
  7. Take 1 cup chicken stock
  8. Make ready Scallion optional
  9. Prepare 1/2 tbspn fresh grinded garlic,ginger and tumeric
  10. Take 1 tspn curry powder
  11. Get 1 tbspn corn flour
  12. Make ready Pinch thyme
  13. Get Butter or veg oil

Coconut and Chicken Curry Soup Buttered Side Up. This is a simple chicken curry soup. Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of Spicy Chicken Curry Soup.

Instructions to make Chicken curry soup:
  1. In a sauce pan add in a little oil or butter along with sliced onions.
  2. Add in the shredded chicken. Stir it for some minutes
  3. Add in the sliced green pepper.
  4. Add the carrot
  5. Add grinded scotch bonnet, garlic,ginger and tumeric.
  6. Give it a good mix and allow it to cook for some minutes
  7. Add in knorr chicken, curry,thyme and any other spice and season of your choice.
  8. Add the chicken stock, if you don't have you can use ordinary water.
  9. This is how it will looks.
  10. Cover it and allow it to cook
  11. Mix the corn flour with water and add it to the soup for thickner
  12. Give it a good mix
  13. And this is how it will look. Cover it and let it cook for few minutes.
  14. Finally we're done.
  15. You can serve with cous cous,rice, noodles,pasta etc
  16. That's all
  17. The cous cous

Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of Spicy Chicken Curry Soup. Curry powder, fresh ginger and garlic infuse this chicken soup with lots of flavor. This creamy, curry-flavored soup is ridiculously easy to fix, and the flavors are fantastic. Condensed cream of chicken soup is gussied up with some cream, diced cooked chicken, and curry powder.

So that is going to wrap this up for this special food chicken curry soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!