Yummy tuna casserole
Yummy tuna casserole

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, yummy tuna casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yummy tuna casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Yummy tuna casserole is something that I have loved my whole life. They are fine and they look fantastic.

This is a tuna casserole that even my picky family loves! Tuna casseroles are easy on the budget and always comforting. Healthy Tuna Casserole Recipes on Yummly Healthy Tuna Casserole, Tuna Casserole, Oven-baked Shells And Tuna Casserole.

To begin with this recipe, we must first prepare a few ingredients. You can cook yummy tuna casserole using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy tuna casserole:
  1. Prepare 2 tbsp salt
  2. Prepare 1/2 onion, chopped
  3. Get 2 tbsp butter or margarine
  4. Prepare 1 tsp ground black pepper
  5. Prepare 1 can sweet peas, drained
  6. Take 1 can cream of chicken or cream of mushroom soup
  7. Get 1 can chunk light tuna in water, drained
  8. Prepare 1 can small can mushrooms, drained (optional)
  9. Prepare 1 pac swanson vegetable flavor boost
  10. Prepare 2 soup cans of milk
  11. Prepare 1 packages med or large egg noodles
  12. Get 1 cup grated cheese (your preference) I used triple chedder
  13. Get 1 cup panko bread crumbs

Originally, this casserole dish was made with non-perishable pantry ingredients as a cheap, wholesome dinner that. Upload, livestream, and create your own videos, all in HD. This tuna casserole is from scratch comfort food at it's best! Made with tender egg noodles, peas, tuna, cream of mushroom soup, cheese, breadcrumbs, and seasoning to create a yummy dinner.

Instructions to make Yummy tuna casserole:
  1. Preheat oven to 375°
  2. Bring one med/large pot of water to boil add salt and stir.
  3. Add noodles to boiling water and set a timer for 6mins
  4. While noodles are boiling, in a separate skillet over med heat add butter and onion, saute onion until translucent. Add all other ingredients, excluding the grated cheese and bread crumbs and simmer all other ingredients for approximately 5mins.
  5. Remove noodles from stove and drain. Do NOT rinse noodles. Place noodles evenly over the bottom of a large baking dish. Pour skillet ingredients evenly over noodles. Mix the last 2 ingredients in a bowl and sprinkle evenly over top of casserole and bake for 35 mins at 375° or until casserole topping is golden brown.
  6. After its finished casserole is taken out of the oven let stand for 20 mins before serving

This tuna casserole is from scratch comfort food at it's best! Made with tender egg noodles, peas, tuna, cream of mushroom soup, cheese, breadcrumbs, and seasoning to create a yummy dinner. Be the first to review this recipe. See more ideas about Tuna casserole, Tuna noodle casserole, Casserole recipes. Tuna Noodle Casserole has been a family favorite for generations!

So that’s going to wrap this up with this special food yummy tuna casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!