Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken with cajun sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken with Cajun Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken with Cajun Sauce is something which I have loved my whole life. They are nice and they look fantastic.
Chicken Sauce Picante is a Louisiana dish that is basically a spicy chicken and tomato gravy. It will fill your house with a wonderful aroma. These simple grilled chicken breasts are served with linguine and an easy Cajun cream sauce. The chicken takes just minutes to cook, and the The chicken breasts are seasoned with blackened or Cajun seasoning spices and then they're grilled or broiled to perfection.
To get started with this recipe, we must prepare a few ingredients. You can have chicken with cajun sauce using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with Cajun Sauce:
- Get 1 can Cream of Mushroom Soup
- Get 1 can Cream of Chicken soup
- Get 1 cup Sour Cream
- Prepare 1/2 cup Diced onion
- Take 1 tsp finely diced garlic
- Prepare 6 boneless skineless chicken breast halves
- Prepare 1 cajun seasoning to taste
- Take 1 rotisserie chicken seasoning to taste
- Take 1 fresh ground pepper to taste
Tony's Chicken Tenders with Honey Mustard Sauce. This homemade Cajun Seasoning recipe is the perfect blend of zesty, spicy, savory flavors that are sure to kick any dish up a delicious notch. This Cajun Chicken packs all your favorite Cajun seasonings into juicy, crispy breaded chicken tenders for the ultimate palate pleasing experience. The combination of the crunchy, spicy Cajun Chicken with the smooth, sweet and slightly tangy barbecue sauce is divine.
Steps to make Chicken with Cajun Sauce:
- Preheat oven to 375°F
- Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
- Combine both cans of soup, sour cream, garlic, and onion in a bowl.
- Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
- Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
- Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
- Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)
This Cajun Chicken packs all your favorite Cajun seasonings into juicy, crispy breaded chicken tenders for the ultimate palate pleasing experience. The combination of the crunchy, spicy Cajun Chicken with the smooth, sweet and slightly tangy barbecue sauce is divine. Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour. Also, cocktail sauce, mayonnaise, and hot sauce are sometimes used.
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