Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, taisen's tomato mushroom grilled cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
taisen's tomato mushroom grilled cheese is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. taisen's tomato mushroom grilled cheese is something which I’ve loved my entire life.
I started liking grilled cheese & tomato sandwiches years ago at a little restaurant near my office. I would go about three times a week to order a grilled provolone cheese & tomato sandwich. Today I wanted something different, something a little spicier, so I made up the following recipe. Wybierz z szerokiej gamy podobnych scen.
To begin with this particular recipe, we have to prepare a few ingredients. You can have taisen's tomato mushroom grilled cheese using 8 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make taisen's tomato mushroom grilled cheese:
- Make ready 1 small to medium ripe tomato
- Prepare 1 Portobello mushrooms or canned ( you only need a few for one sandwich)
- Take 1 mozzarella cheese
- Get 1 butter
- Prepare 1 bread ( I like the italian bread but you can use any kind )
- Prepare 1 can of tomato soup
- Take 1 fresh or dried basil
- Prepare 1 pepper
Grilled cheese sandwiches need little improvement. From the basic Wonder bread and American cheese combo to ritzier versions, the combination of Tucked in the middle are mixed mushrooms sautéed with herbs and sweet shallots. The trick to perfect grilled cheese sandwiches is to cook them. Who knew tomato soup and grilled cheese could get better?
Steps to make taisen's tomato mushroom grilled cheese:
- if using fresh mushrooms clean and slice them. if using canned or jar ones drain them
- fry the mushrooms in a bit of butter. you can add spices if you want ie: garlic , old bay , pepper. whatever you like or want
- rinse and slice tomato
- heat up a frying pan or a griddle. you can put oil or butter in it so it doesn't burn the pan if your using a frying pan
- butter your bread on one side of each like your making grilled cheese
- open the can of tomato soup. add in some pepper and basil. simmer to heat through
- put one slice down on the griddle or pan butter side down
- add sliced tomato on top
- add fried mushrooms
- add mozzarella cheese
- add the other slice of bread on top butter side facing you.
- check the bottom and dont let it burn. when toasted to your liking flip it over to toast the other side.
- put the sandwich on a plate. serve with soup over top of it or in a side bowl for dipping. enjoy
The trick to perfect grilled cheese sandwiches is to cook them. Who knew tomato soup and grilled cheese could get better? This dynamic duo is our fall go-to. Crisp, golden bread; melted cheese; and a velvety tomato-basil side-talk about a great meal. Specifically, a fontina grilled cheese with mushrooms and sage, every bite bringing the internal temperature up to barely bearable.
So that’s going to wrap this up with this special food taisen's tomato mushroom grilled cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
