Cabbage vegetable soup
Cabbage vegetable soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage vegetable soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cabbage vegetable soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cabbage vegetable soup is something that I’ve loved my entire life.

In a large pot (or dutch oven) over medium heat, heat olive oil. Add onion, carrots, and celery, and season with salt, pepper, and chili powder. In a large Dutch oven or heavypot, heat oil over medium-high. How to Make Cabbage Soup - Step-by-Step (stove top method) For Instant Pot preparation instructions please refer to the recipe card at the end of the blog post.

To get started with this recipe, we have to prepare a few ingredients. You can cook cabbage vegetable soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage vegetable soup:
  1. Make ready 1 small onion
  2. Get 2 whole bell peppers
  3. Prepare 2 cloves garlic
  4. Prepare 4 cups chopped cabbage
  5. Take 1 cup diced carrots
  6. Take 1 cup green beans
  7. Make ready 1 can diced tomatoes 28oz
  8. Prepare 6 cups beef broth low sodium
  9. Take 2 bay leaves
  10. Take 1/2 teaspoon Tyme
  11. Prepare 1/2 teaspoon basil
  12. Get 2 cups broccoli
  13. Take 2 cups squash
  14. Take 2 cup zucchini
  15. Get to taste Pepper

Cabbage is a cruciferous vegetable—one of the vegetables recommended to eat every day, like broccoli, Brussels sprouts, cauliflower—and packed with phytochemicals that fight inflammation caused by free radicals in the body. Loaded with cabbage, carrots, bell pepper, tomato and plenty of seasoning, this healthy vegetable soup packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunches or veggie-packed snacks all week. If you want to bump up the satisfaction factor even more, top with a little cheese or avocado.

Steps to make Cabbage vegetable soup:
  1. In large pot cook onion and garlic until soft.
  2. Add carrots, cabbage, green beans cook additional 5 mins
  3. Stir in pepper, broth, tomatoes, bay leaves and seasoning simmer for 8 mins
  4. Add rest ingredient for 5 more mins
  5. Remove bay leaves before serving it

This easy recipe makes a big batch for lunches or veggie-packed snacks all week. If you want to bump up the satisfaction factor even more, top with a little cheese or avocado. An easy and clean vegetarian cabbage soup recipe made with fresh cabbage, tomatoes, mixed vegetable medley, oregano, and vegetable broth. This cabbage soup is one of the best diet soup ever because cabbage makes it filling and added array of vegetable has so much flavor that it does not feel like a lite diet soup. A package of onion soup mix flavors the tomato broth in which six different vegetables are combined with shredded cabbage in this fat free, low-calorie soup.

So that’s going to wrap it up for this exceptional food cabbage vegetable soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!