Veg egg curry
Veg egg curry

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg egg curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg egg curry is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Veg egg curry is something which I’ve loved my whole life.

Veg Egg curry made from paneer. This North Indian egg curry recipe is ideal for lunch, parties and potlucks. These paneer ke ande is very famous in my home. Veg Egg curry made from paneer.

To begin with this particular recipe, we have to prepare a few ingredients. You can have veg egg curry using 19 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Veg egg curry:
  1. Get Ingredients for veg egg
  2. Prepare 1 cup grated paneer
  3. Make ready 4 boil grated potatoes
  4. Get 1 tsp yellow food colour
  5. Make ready 3-4 tbsp maida
  6. Take For gravy
  7. Prepare 3-4 black pepper
  8. Take 3-4 cloves
  9. Make ready 1 tsp ginger garlic paste
  10. Take 1/2 cup Onion paste
  11. Make ready 1 cup tomato puree
  12. Make ready 1/2 tsp turmeric powder
  13. Prepare 1 tbsp red chilli powder
  14. Get 1 tbsp coriander powder
  15. Prepare Salt as per taste
  16. Prepare 1 tbsp curd
  17. Make ready 1/2 tsp fenugreek
  18. Get 1 cup water
  19. Prepare Oil

We just need paneer as primary ingredient. Paneer egg curry is ready to serve. Serve it hot with hot steaming rice, soft rumali rotis, parathas or. Punjabi Dhaba Style Egg Curry Recipe.

Instructions to make Veg egg curry:
  1. For veg egg
  2. In a bowl mix grated panner potatoes salt maida mix it properly…
  3. Divide in 2 parts…
  4. In 1 part add yellow food colour mix…
  5. Make small portion from both the dough….
  6. Keep aside….
  7. Take roll of white portion add yellow dough in between… Roll it…
  8. Make all veg eggs like this
  9. In a pan add oil fry it…. Untile it become golden brown in colour keep aside
  10. For gravy
  11. In a pan heat oil add cloves black pepper cinnamon stick ginger garlic paste saute
  12. Add onion paste saute properly
  13. Add tamatoe puree saute untile aroma comes out
  14. Add dry spiecs mix
  15. Add curd mix
  16. Add fenugreek mix
  17. Add 1 cup water let it become boil….
  18. Switch off the flame Gravy ready
  19. Add the time of serving add fried veg eggs…mix it cook for 1 sec…
  20. Serve hot

Serve it hot with hot steaming rice, soft rumali rotis, parathas or. Punjabi Dhaba Style Egg Curry Recipe. Egg curry recipe with video: Egg Curry or Anda Curry is a spicy curry made with boiled eggs mostly cooked in onion gravy. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate.

So that’s going to wrap it up with this exceptional food veg egg curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!