Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zero water added mutton curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Zero water added mutton curry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Zero water added mutton curry is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook zero water added mutton curry using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zero water added mutton curry:
- Take 500 Gm mutton
- Prepare 500 gm onions
- Make ready 100 gm garlic ginger paste
- Prepare 10 whole red chilli
- Get 1/2 tsp Garam masala
- Prepare To taste salt
- Make ready 1/2 tbsp meat masala
- Get As needed Whole garam masala
- Take As needed Mustard oil
The dish should have a fairly thick gravy. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and Pour the yoghurt in the mutton masala and mix it well. Add the mutton along with the marinade and mix well.
Instructions to make Zero water added mutton curry:
- Wash mutton.. and marinate with ginger garlic paste, red chilli powder and turmeric powder..
- Cut the onion in slices.
- Heat mustard oil according to ur choice.. Heat the mutton fat. Then add whole garam masala, then add whole red chilli and little bit of sliced onion.Cook the onion till golden brown..
- Then add the rest onion, add the marinated meat, little bit of salt and meat masala..
- Mix those.. put a lid and simmer it in low flame.
- In every 5 min,take off the lid and mix..So that onion will start leaving water..
- While mutton is 80% cooked, add the masalas.. And again simmer.
- A very thick spicy aromat gravy will be made..serve them hot
This easy mutton curry recipe is made with simple ingredients available in every kitchen and Pour the yoghurt in the mutton masala and mix it well. Add the mutton along with the marinade and mix well. Let the mutton cook in its own water on medium heat till oil separates. Add a pinch of nutmeg pwd (jaaji kaaya podi) before you turn off the heat. Garnish with chopped coriander leaves and your mutton curry is ready to be served with hot.
So that’s going to wrap it up with this exceptional food zero water added mutton curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!