Chinese Pork and chicken curry my style
Chinese Pork and chicken curry my style

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese pork and chicken curry my style. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese Pork and chicken curry my style is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chinese Pork and chicken curry my style is something which I’ve loved my entire life.

Our version of curry chicken is slightly different from the usual Malay or Indian curry. You gotta try it to understand what I'm talking about. Once the rempah paste is stir fried, add ingredients B and stir fry to mix well. Then add chicken and fry for a while, followed by the potatoes.

To begin with this recipe, we must first prepare a few ingredients. You can cook chinese pork and chicken curry my style using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Pork and chicken curry my style:
  1. Make ready 400 g chopped chicken breast
  2. Take 200 g chopped pork
  3. Get 1 yellow pepper sliced
  4. Make ready 1 green pepper sliced
  5. Take 2 med onion sliced
  6. Prepare Handful button mushrooms sliced
  7. Get 3 green finger chilli finely chopped
  8. Take 4 garlic cloves finely chopped
  9. Get 1 large carrot diced
  10. Prepare 1 chicken stock cube dissolved in 400ml of hot water
  11. Take 2 tbsps Chinese 5 spice
  12. Take 1 tbsp turmeric powder
  13. Make ready 3 tbsps hot curry powder
  14. Prepare 1 tbsp sugar
  15. Make ready 2 tbsp each of light and dark soy sauce
  16. Make ready 1 tbsp ginger powder
  17. Take 2 tbsps oil for frying
  18. Get Rice to serve with the curry

The recipe calls for both ingredients to be pan-fried. The chicken goes into the pot once the pork tenderizes. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal. This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant!

Instructions to make Chinese Pork and chicken curry my style:
  1. Heat oil in a large frying pan sauce chicken and pork cook for 3-4 mins
  2. Add chilli garlic and chopped veg stir fry for 2 mins
  3. Add dry ingredients, then add the stock and stir well
  4. Cook for 30 mins on a low flame /heat until reduced to ur liken
  5. Cook rice as instructed on packet
  6. Serve and enjoy the spice

Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal. This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! However I loved real Chinese food in China, which was a completely new experience. I always make Indian style curries but the Chinese spice was a lovely change. Can't take the credit even though I.

So that’s going to wrap this up with this special food chinese pork and chicken curry my style recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!