Chinese Rice
Chinese Rice

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chinese rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chinese Rice is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chinese Rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chinese rice using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Rice:
  1. Get 1 cup rice
  2. Get 4 eggs
  3. Get Green beans
  4. Prepare Green peas
  5. Take Green pepper
  6. Prepare Carrots
  7. Get 7 maggi cubes
  8. Take 5 tbsp oil
  9. Make ready 1 tbsp curry
  10. Get 2 Onga
  11. Make ready Spices
  12. Take 1 big onion
  13. Get Sweet corn (optional)
  14. Prepare Meat or liver (optical)
Steps to make Chinese Rice:
  1. Zaki parboil rice dinki kosa food colour amma yellow, set aside.
  2. Ki gyara veggies dinki ki yanka su ki wanke. kisa carrot da green peas da green beans ki dafasu amma make u put seasoning sama sama.
  3. Ki zuba oil yadda zae soya miki shinkafar sae ki juye veggies dinki ki soyasu ki yanka enough albasa ki zuba.
  4. Ki rika debo shinkafar kina zuba kina juyawa har ta soyu.
  5. Sae ki hada scrambled egg dinki ki juyeshi a cikin rice din.
  6. Ki yanka green pepper sae ki sauke.
  7. Serve.

So that’s going to wrap this up for this special food chinese rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!