Traditional Mutton Curry
Traditional Mutton Curry

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, traditional mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Traditional Mutton Curry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Traditional Mutton Curry is something which I’ve loved my whole life.

Be the first to review this recipe. Simmer it until the oil floats on top and the gravy thickens. Now add the mutton/beef pieces and cover them with the spices. Mutton curry recipe - Lamb curry or mutton masala gravy.

To get started with this particular recipe, we must first prepare a few components. You can have traditional mutton curry using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Mutton Curry:
  1. Take mutton
  2. Get curd
  3. Take mustard oil
  4. Prepare ginger-garlic paste
  5. Get turmeric powder
  6. Prepare red chilli powder
  7. Prepare kashmiri red chilli powder
  8. Prepare coriander powder
  9. Get garam masala powder
  10. Get Salt
  11. Take Whole spices:
  12. Take pepper corns
  13. Prepare Green cardamoms
  14. Get black cardemom
  15. Take bay leaves
  16. Get cloves
  17. Prepare mace
  18. Get cumin seeds
  19. Prepare onions
  20. Make ready Chopped coriander leaves (optional)

Mutton Keema Recipe is a gravy curry recipe made with minced meat and usually called as mutton kheema or keema eaten with Mutton Keema Recipe, How To Make Mutton Keema Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. This easy Indian mutton curry will soon become your favourite bowl of comfort food.

Instructions to make Traditional Mutton Curry:
  1. Slice onion longitudinally,keep aside.
  2. Heat oil in a heavy bottomed pan,when smoked,add whole spices and sliced onion.
  3. Fry onion till golden,add mitton and cook on high flame till water dries.
  4. Lower down flame,add turmeric powder and ginger -garlic paste.
  5. Cook on low flame for 2-3 minutes.Add coriander powder and red chilli powder.
  6. Add salt and cover the lid.cook on mediumto low flame for 40-45 minutes or till mutton is tender.
  7. Mix well,add 4cups of water and cook on high flame till water boils.
  8. Blend curd.Keep aside.
  9. Now dry water of mutton if any remain.Add curd and kashmiri red chilli.
  10. Cook on low flame till oil separates.Add garam masala powder.
  11. Mix well and adjust gravy by addind water pf your desired consistency.
  12. Add chopped green coriander.(optional).
  13. Serve with naan/parathe /rice.

It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. This easy Indian mutton curry will soon become your favourite bowl of comfort food. This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Best Mutton Curry Recipe: Make the easy and delicious,spicy Mutton Curry Recipe with step by step process at home using ingredients like mutton,garlic,ginger,garama masala powder. We've also listed tips and tricks for cooking mutton.

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