Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bittergourd ularthiyathu. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bittergourd Ularthiyathu is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Bittergourd Ularthiyathu is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bittergourd ularthiyathu using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bittergourd Ularthiyathu:
- Take 4 bitter gourd
- Take 1 Onion
- Prepare 1 tbsp Garlic
- Make ready 3 Green chillies
- Make ready 1 tsp Turmeric powder
- Prepare 3 tbsps Coconut Shredded
- Get Oil
- Prepare Salt
- Get 1/2 cup Water
- Prepare Mustard seeds
- Prepare Curry leaves
Steps to make Bittergourd Ularthiyathu:
- Cut the bitter gourd and onion into small pieces
- Heat oil in a pan, add mustard seeds
- When it pops, add onions chopped
- When the color changes to light brown, add chopped garlic and green chillies
- Add turmeric powder to it, when the raw smell disappears
- Add curry leaves
- Now add bitter gourd and salt
- Add the shredded coconut and mix well
- Pour 1/2 cup water to it, cover the pan and lower the flame.
- After 5 minutes, remove the lid and sauce everything.keep the pan in low flame for five more minutes.
So that’s going to wrap it up with this exceptional food bittergourd ularthiyathu recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
