Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, karela chatpatti. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Karela chatpatti is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Karela chatpatti is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have karela chatpatti using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Karela chatpatti:
- Prepare 4-5 piece Karela (bitter gourd)
- Get 1 cup Curd
- Make ready 2 cup Chopped onion
- Take 1 Tomato
- Get to taste Chilli powder
- Take 1/4 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Take To taste Sugar/Jaggery
- Take 2-3 Curry leaves
- Prepare as needed Oil
- Get 1 tsp Panchphutan/mustard seeds
- Prepare as needed Chopped garlic
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Steps to make Karela chatpatti:
- Cut the karela in small size, sprinkle some haldi powder and salt to it, cover it and keep aside.
- In a pan take some oil,add panchputan /mustard seeds 1tsp, curry leaves and chopped onion,garlic fry all in a low flame.then add karela drain all the water.fry all with coving lid.
- Add haldi, chilli powder,dhania powder,some curd, tomatoes then cook all the ingredients when the karela cooked comp lete ly add Jaggery/sugar,dry all the gravies… don't put any water.
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