Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cris n curri. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Cris n Curri is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cris n Curri is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cris n curri using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cris n Curri:
- Get 500 g (2) chayote, cubed
- Prepare 150 g (5.5 oz) watermelon
- Get 150 g (5.5 oz) melon
- Take 1 tbsp coconut oil
- Take 1/2 tsp nigella seeds
- Get 2 lime leaves, shredded
- Take 1 shallot, finely minced
- Make ready 2 cloves garlic, minced
- Take 1 tsp fresh ginger, grated
- Make ready 2 tbsps Jamaican curry powder
- Take 1/4 tsp allspice, ground
- Prepare sprig thyme
- Make ready sprig mint leaves, shredded
- Make ready 1 scotch bonnet chilli
- Get juice of 1/2 a lime
- Prepare good pinch sea salt
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Instructions to make Cris n Curri:
- Puree the melon and watermelon. Cut the chayote in half, remove the skin if a less fibrous texture is desired, take out the inner core and chop into bite size pieces.
- In a skillet heat the oil, add the nigella seeds and when they start to crackle, add the lime leaves, then the onion, garlic and ginger and cook for around 5 minutes until the onions are soft.
- Add the curry powder, all spice and cook for a minute or so until fragrant. Stir in the chayote, melon puree, thyme, mint and the whole scotch bonnet. Bring to the boil, cover and simmer for 15-20 minutes until the chayote is soft. Add a good squeeze of lime and a good pinch of salt.
- Serve with brown rice.
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So that’s going to wrap this up for this special food cris n curri recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
