Bhogi ki Khichdi/ Mix Vegetable Khichdi
Bhogi ki Khichdi/ Mix Vegetable Khichdi

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, bhogi ki khichdi/ mix vegetable khichdi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bhogi ki Khichdi/ Mix Vegetable Khichdi is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bhogi ki Khichdi/ Mix Vegetable Khichdi is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook bhogi ki khichdi/ mix vegetable khichdi using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bhogi ki Khichdi/ Mix Vegetable Khichdi:
  1. Take 2 cup Rice
  2. Prepare 1/4 cup Split Pigeon Peas (Toor Dal)
  3. Make ready 1/4 cup Yellow Lentil (Moong Dal)
  4. Prepare 1/4 cup Groundnuts
  5. Make ready 1 1/2 cup Seasonal Vegetables (Green Peas, Carrots, Brinjal)
  6. Make ready 1 Potato
  7. Prepare 1 Tomato
  8. Take 1 Large Onion
  9. Prepare 6-7 cloves Garlic
  10. Make ready 1 inch Ginger
  11. Get 5-6 Curry Leaves
  12. Get 1/2 cup Coriander
  13. Make ready 1 tsp Cumin Seeds (Jeera)
  14. Make ready 1 tsp Turmeric
  15. Take 1 tbsp Red Chilli Powder
  16. Get 1/2 tbsp Garam Masala
  17. Take 1 tsp Asafoetida (Hing)
  18. Get as per Taste Salt
  19. Prepare 1 tbsp Clarified Butter (Ghee)
  20. Get 1 tbsp Oil
  21. Prepare 1 tbsp Grated Coconut for Garnish
Steps to make Bhogi ki Khichdi/ Mix Vegetable Khichdi:
  1. Wash Rice, both dal together. And let it remain soaked for 15-20 mins.
  2. Crush garlic and ginger together. Finely chopped onion, groundnuts and chop potatoes (keep skin intact), Tomato and all other vegetables in bite size pieces.
  3. Heat oil and 1/2 tbsp ghee. Add Cumin seed, crushed Ginger Garlic, roughly chopped Curry leaves, and hing. And let it get fry for few seconds.
  4. Later add chopped onion, chopped vegetables and potatoes and mix it and let it cook till all vegetables looks translucent.
  5. Add red chilli powder, turmeric, garam masala and give a nice mix.
  6. Now it's time to add rice mixture. Strain out all water first. Add and mix it with masala and vegetable mixture. Saute it for 1 minute.
  7. Add 3-4 cup of water, some coriander, salt and remaining ghee. Wait till it comes to boil. Then pressure cook it for 3 whistle.
  8. Garnish it with some more ghee, coriander and grated coconut and serve it.

So that is going to wrap it up for this special food bhogi ki khichdi/ mix vegetable khichdi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!