🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)
🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Make ready 1/2 kg lamb or Mutton
  2. Make ready 1 cup washed white Lentil (urd or mash daal)
  3. Make ready 2 Onion thinly sliced
  4. Prepare 1 tbsp Ginger garlic paste
  5. Make ready 1 tbsp Red chili powder or to taste
  6. Prepare 1 tsp Turmeric powder
  7. Make ready 1 tsp coriander powder
  8. Make ready 3 tomato (puree)
  9. Take to taste Salt
  10. Get 1 tsp All spice powder (garam masala)
  11. Get 4 Green chilies or as required
  12. Make ready Half bunch chopped fresh coriander leaves
  13. Make ready 2 tbsp ginger (julien cut)
  14. Take 1 cup Oil
Instructions to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
  2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
  3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
  4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that is going to wrap it up with this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!