Potato pumpkin lentil  curry
Potato pumpkin lentil  curry

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, potato pumpkin lentil  curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato pumpkin lentil  curry is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Potato pumpkin lentil  curry is something that I’ve loved my whole life.

Reviews for: Photos of Pumpkin Curry with Lentils and Apples. I used sweet potatoes instead of pumpkin - and it worked perfectly. The flavors worked very well together. I wish I had read the reviews ahead of time and used more turmeric in the lentils - because they were a bit.

To get started with this recipe, we must prepare a few ingredients. You can cook potato pumpkin lentil  curry using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato pumpkin lentil  curry:
  1. Take 1 large potato cubed
  2. Prepare 1/4 pumpkin cubed
  3. Prepare 1/2 cup chana dal dumplings
  4. Get 1 onion chopped
  5. Make ready 3 cloves garlic
  6. Prepare 1 tsp red chilli powder
  7. Take 1 tsp turmeric powder
  8. Make ready 1 tbsp cumin coriander powder
  9. Get 1 tsp cumin seeds
  10. Make ready 1 bay leaf
  11. Get 1 sprig coriander leaves
  12. Take To taste salt and sugar
  13. Make ready As needed oil
  14. Take To taste green chillies chopped

Save this recipe for Curried Red Lentil and Pumpkin Soup into your bookmarks, because I promise it will become one of your regulars. If you don't have canned pumpkin, you can use about a cup and a half of mashed sweet potato or butternut squash in its place. Sweet Potato and Pumpkin Curry Recipe - Kids Friendly My Indian Taste. Curries are some of the least photogenic foods out there, I just felt I still needed to share a picture with this recipe.

Steps to make Potato pumpkin lentil  curry:
  1. Heat a wok add dumplings dry roast at first
  2. Now add oil and fry the dumplings.This is a way to fry dumplings in less oil
  3. Remove the dumplings and add oil to temper cumin seeds bay leaf and green chillies
  4. Add onion chopped and garlic crushed
  5. Fry adding salt and turmeric powder
  6. Add Potatoes and pumpkin stir fry well until it is soft
  7. Now add ginger paste and saute well
  8. Add cumin, coriander powder and red chilli Powder and mix well
  9. Add dumplings and water and simmer
  10. Add sugar and mix well
  11. Garnish with coriander leaves and serve

Sweet Potato and Pumpkin Curry Recipe - Kids Friendly My Indian Taste. Curries are some of the least photogenic foods out there, I just felt I still needed to share a picture with this recipe. This has been a super crazy, stress filled week for me. Nothing bad, but just lots of late nights out, traveling, and little sleep. Add the lemon juice, stir to incorporate, and serve.

So that is going to wrap this up for this exceptional food potato pumpkin lentil  curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!