Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zeera chicken curry (indian dish). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Zeera Chicken Curry (Indian Dish) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Zeera Chicken Curry (Indian Dish) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have zeera chicken curry (indian dish) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zeera Chicken Curry (Indian Dish):
- Make ready 500 g (1 lb) chicken breasts, cubed
- Make ready 30 ml (2 tbsp) oil
- Get 2 onions, peeled and sliced
- Get 1 tsp Zeera
- Make ready 2 tomato (puree)
- Get 1 tsp Haldi powder
- Prepare 1 tbsp Dashi Chicken powder
- Make ready 1 tsp red chilli powder
- Prepare 2 tbsp ginger garlic paste
Instructions to make Zeera Chicken Curry (Indian Dish):
- Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat.
- Dice the onions and cook in oil until golden brown.
- Atdd ginger garlic paste, tomato puree, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken.
- Add some water for gravy.
- Cook for 5 minutes on a low heat till oil appears on top.
- Garnish it.Serve with basmati rice.
So that’s going to wrap it up for this exceptional food zeera chicken curry (indian dish) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
