Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover lentil kebab. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Leftover lentil Kebab is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Leftover lentil Kebab is something which I’ve loved my entire life. They’re nice and they look fantastic.
Red Lentil Kebab Recipe (Gluten-free & Dairy-free) Perhaps you've measured just a bit too much lentils for your stew, or you had a dinner party and another dish was your guest's all-time favourite. Why do we make super-sized portions that linger in the refrigerators for days you ask? Lamb kebabs are really the only part of the Eid sheep I look forward to.
To begin with this particular recipe, we must first prepare a few components. You can have leftover lentil kebab using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover lentil Kebab:
- Prepare 1 cup leftover red lentil
- Get 1 bread slice
- Take 1 boiled potato
- Get 1 cup leftover curry(vegetable, chicken or meat curry)
- Prepare 1 tsp coriander powder
- Make ready 1 tsp cumin powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp noodles masala powder
- Take 1 tsp black pepper powder
- Prepare 2 onion chopped
- Take 1 tbsp chopped coriander
- Make ready 2 green chilli chopped
- Get to taste Salt
- Make ready 1/2 cup oil
- Take For batter
- Make ready 2 tbsp flour
- Make ready 1 egg
- Get 1 pinch salt
- Get 1/2 tsp black pepper powder
- Take as needed Water
Half a pound of shrimp feeds four people in this clever kebab dish with the help of a filling lentil salad side. Leftovers of this salad should definitely be served cold. Once the water reaches a full boil, add the lentils. Allow the pot to come back up to a boil, then reduce the heat to medium low and let it continue.
Instructions to make Leftover lentil Kebab:
- Take a mixing bowl add boiled potato, bread, leftover daal, curry, chopped onions, green chillies, coriander, salt & rest of the spices
- Mix these ingredients well & make small kebabs out of this mixture
- Make a medium consistency batter with the ingredients mentioned in batter section. Heat oil in a pan, then dip the kebabs in this batter & fry them well from both sides till they turn golden brown
- And your Leftover lentil Kebabs are ready to serve!
Once the water reaches a full boil, add the lentils. Allow the pot to come back up to a boil, then reduce the heat to medium low and let it continue. Leftovers of kebabs A photo of your white porcelain coffee cup on the plate with place for text, copyspace. Leftover are - Fared - vox/bass Iwan - guitar Keydin - drum. Traditionally served over a bed of rice.
So that’s going to wrap this up with this special food leftover lentil kebab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
