Green Thai Curry
Green Thai Curry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, green thai curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Green Thai Curry is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Green Thai Curry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook green thai curry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Thai Curry:
  1. Take Chicken
  2. Take Spring onions
  3. Prepare Ginger
  4. Take Mixed Spices
  5. Take Mixed Herbs
  6. Prepare Garlic
  7. Take Salt
  8. Prepare Green Thai Curry paste
  9. Take Fish Sauce with chillies :)
  10. Get Soy sauce
  11. Get Rich & Creamy coconut milk
  12. Make ready Rice
  13. Take Also nice to add green beans or baby corn 👌
Steps to make Green Thai Curry:
  1. Cook your chicken and spring onion
  2. Then add a dessert spoon of fish sauce and soy sauce.
  3. Sprinkle in some salt. Herbs and spices.
  4. Add coconut milk. Let it all cook.
  5. When hot add in 1 large spoon of thai curry paste, this is proper thai paste bought from thai shop. Then add a clove of garlic. Let it all cook and let green thai paste dissolve. Turn off and simmer.
  6. Wash your rice, cook on high heat in saucepan for 20 mins. Drain and rinse with boiling water.

So that’s going to wrap this up for this special food green thai curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!