Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chatpata baingan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
THANK YOU FOR VISITING OUR YOUTUBE CHANNEL Presenting "Chatpata + Masaledaar" Bhaigan Bhaja dish. #bainganrecipe #bainganbhaja #bainganbhajakaisebantahai. Chatpata Baingan is a delicious Indian recipe served as a Side-Dish. Heat a spoon of oil and roast all the ingredients of the curry powder until they turn brown. Chatpata Baigan is a delicious side dish recipe that's unique and is something that you will not find everywhere.
Chatpata Baingan is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chatpata Baingan is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chatpata baingan using 31 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Chatpata Baingan:
- Take For stuffing
- Get 3 tbsp white sesame
- Prepare 1/2 cup grated dry coconut
- Take 1/4 cup roasted peanuts
- Prepare 1 tsp chill powder
- Make ready to taste Salt
- Prepare For gravy
- Take 2 tbsp oil
- Get 1 sliced onion
- Make ready 2 diced tomatoes
- Get 1 tsp ginger garlic paste
- Make ready 1/2 tsp turmeric
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander cumin powder
- Make ready 1 1/2 tsp garam masala
- Prepare to taste Salt
- Get For tempering
- Get 2 tbsp oil
- Prepare 1 tsp mustard
- Prepare 4-5 Curry leaves
- Make ready 1/2 tsp Hing
- Make ready 1/2 tbsp methi
- Make ready 1 sliced onion
- Prepare Other ingredients
- Make ready 10-13 round brinjals
- Get 3 tbsp tamarind pulp
- Prepare 2 tbsp jaggery
- Take to taste Salt
- Take As required Coriander
- Prepare As required Water
- Get 1/2 tsp kasoori methi
Serve it with freshly made with hot chapatis. Baingan ka Bharta, Baingan Ka Chokha, Brinjal Bharta, Roasted Eggplant Recipe. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish. Bagara Baingan is a popular Hyderabadi dish.
Steps to make Chatpata Baingan:
- For the stuffing:
- Dry roast all the ingredients and grind to a powder.
- Slit the brinjals and fill with the stuffing.
- Heat oil in a pan and place the brinjals and shallow fry till cooked and keep aside.
- For gravy:
- Heat oil in a pan and put onions, ginger garlic paste and fry till pink.
- Then add tomatoes, and add garam masala, red chilli powder, salt, turmeric, coriander cumin powder and mix well and cook for few minutes.
- Then cool and grind to a paste.
- How to proceed:
- Heat oil in a pan and add mustard, Curry leaves, Hing, methi, onions and fry till pink.
- Then add the prepared paste, tamarind pulp, jaggery, salt and mix well.
- Add water for consistency and lastly add the stuffed brinjals,
- Cook on a slow flame for 2 minutes and lastly add kasoori methi and mix.
- Serve hot garnished with coriander.
Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish. Bagara Baingan is a popular Hyderabadi dish. Hyderabadi baingan is the perfect dish to serve to guests with a sophisticated palette because of the mixture of nutty spices. Achari aloo baingan is tangy, spicy and very flavorful. Potatoes and baby eggplants are coated in a blend of aromatic spices and cooked until perfectly tender.
So that’s going to wrap it up with this special food chatpata baingan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
