Baigan Masala Dry Curry
Baigan Masala Dry Curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baigan masala dry curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baigan Masala Dry Curry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Baigan Masala Dry Curry is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baigan masala dry curry using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baigan Masala Dry Curry:
  1. Prepare Small sized brinjal
  2. Make ready gravy-
  3. Make ready Tomato Chopped
  4. Take Green chillies, chopped
  5. Prepare garlic cloves
  6. Take green chilli chopped
  7. Take Chopped ginger chopped
  8. Get Turmeric powder
  9. Get Red chilli powder
Instructions to make Baigan Masala Dry Curry:
  1. Heat oil in Kadai. Once the oil is hot. Add cumin seeds let it crackle for few minutes
  2. Once it is done. Transfer to a serving dish. Garnish with coriander leaves. Ready to serve hot baigan masala dry curry.

So that is going to wrap this up for this special food baigan masala dry curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!