Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, nawabi brinjal curry #curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eggplant Recipe ❤ Cooking Eggplant (Brinjal) Masala Curry in my Village by Grandma Nawabi Curry is truly, a curry with very royal taste. The key to making this curry perfectly lies in frying the paste patiently on a medium flame while Nawabi Curry recipe - How to make Nawabi Curry. finally, i request you to check my other curry recipes collection with this post of paneer nawabi curry recipe. it mainly includes my other curry recipes like brinjal tomato curry, mugachi usal, shimla mirch. Brinjal curry is a traditional south indian curry shared along with a video procedure.
Nawabi brinjal curry #curry is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Nawabi brinjal curry #curry is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have nawabi brinjal curry #curry using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nawabi brinjal curry #curry:
- Make ready Brinjal medium sized
- Get Onion medium size
- Prepare Tomatoes medium size
- Prepare ginger paste
- Take Cashew
- Get Coconut milk
- Prepare Curd
- Prepare Coriander powder
- Take Garam Masala
- Get jeera (cumin)
- Make ready Degi mirch
- Take Oil,salt
- Prepare Garam flour for brinjal coating
Learn how to make Nawabi Paneer Curry ~ Shallow fried Indian cottage cheese and green peas cooked in rich, creamy coconut and cashew nut gravy. Ingredients for Nawabi Kofta Curry Recipe. This is one of my daughter's favorite curries. Brinjal Podi curry (Kathirikkai Podi Pota Curry) is one of my all time favourite poriyal variety.
Instructions to make Nawabi brinjal curry #curry:
- Firstly cut the brinjal into cubes,coated by besan paste
- Fry well into pan then take a other pan for ready to gravy
- For gravy put the oil into pan than add jeera and onion, tomatoes, ginger paste then cook well then add cashew paste and coconut milk then stir well
- Put all masala ingredients and also salt. Take 2,3 boil.add brinjal kabab then take more 1,2 boil
- Serve with naan or rice
This is one of my daughter's favorite curries. Brinjal Podi curry (Kathirikkai Podi Pota Curry) is one of my all time favourite poriyal variety. The curry powder which we prepare for Sundal is actually very good for many poriyal varieties. I simply love anything prepared with brinjals. This Brinjal curry is a very simple curry which goes well with both rice and chapati.
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