Brinjal curry
Brinjal curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brinjal curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brinjal curry is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Brinjal curry is something which I have loved my entire life.

Watch : alleyproductions is a one stop stage for brand new cooking show featuring model rupa with village style foods please subscribe us for more videos. Brinjal Curry is prepared in different ways in different regions. Here, we have followed the style which is used in Ambur which Brinjal curry makes a great combination with biryani, and is made in most..brinjal curry. i have posted quite a few variations till now in my blog including the north indian and karnataka version. yet i was surprised when i was introduced to this new variation of stuffed brinjal. There is a restaurant called "Muthu's curry" here in Singapore.where we had a chance to try this "brinjal Masala"(how they.

To begin with this recipe, we must prepare a few components. You can have brinjal curry using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brinjal curry:
  1. Prepare brinjal slit from middle
  2. Take potatoes cut in wedges
  3. Prepare onion chopped
  4. Take tomato chopped
  5. Get coriander, ginger, garlic and green chilli paste
  6. Make ready roasted groundnut powder
  7. Get turmeric powder
  8. Prepare garam masala
  9. Make ready kitchen king masala
  10. Prepare cumin seeds
  11. Take asafoetida
  12. Prepare Salt
  13. Prepare Oil

Brinjal (Wambatu) is delicious in a curry when it is deep fried. In Sri Lankan cooking, we use brinjal in different ways. Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water.

Instructions to make Brinjal curry:
  1. First deep fry brinjal and potatoes and keep aside
  2. In a pan heat oil add cumin asafoetida and let it crackle.Now add chopped onion cook till it turns pink..
  3. Now add chopped tomatoes in above pan and cook till tomatoes soften now add coriander mixture and all dry masala and cook till it leaves oil
  4. Now add water accordingly and salt and boil for 5 minutes then add fried brinjal and potatoes and cook for 5 minutes now add groundnut powder cook for 2 minutes and ready to serve.

Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water. Brinjal Curry is a superb and extremely flavorful curry made of baby brinjals. Brinjal Curry is an extremely tasty dish within the veggie delicacies which goes nicely with roti, chappa. Heat the remaining oil, put the filled brinjal and carefully saute well.

So that is going to wrap it up for this special food brinjal curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!