Ghanta (odiya curry)
Ghanta (odiya curry)

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, ghanta (odiya curry). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ghanta (odiya curry) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ghanta (odiya curry) is something that I have loved my whole life.

#ghantatarakari #odiamixvegcurry #ghanta This is the ultimate mix vegetable you have ever come across. As usual, it is prepared by using all the green. Hii l am sovana from odisha. Welcome to my channel sovana 's Daily vlog.

To get started with this recipe, we have to prepare a few components. You can have ghanta (odiya curry) using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ghanta (odiya curry):
  1. Make ready mix daal (black chana,chickpeas,moong daal,yellow peas)
  2. Get Salt
  3. Make ready Red chilli
  4. Make ready turmeric powder
  5. Prepare ginger garlic paste
  6. Get onions chopped
  7. Take tomato chopped
  8. Take curry powder
  9. Get cauliflowers
  10. Get raw banana
  11. Prepare potato
  12. Prepare taro (arbi)
  13. Make ready carrot
  14. Make ready beans (barbatti)
  15. Make ready pumpkin
  16. Prepare fresh coconut
  17. Make ready cumin
  18. Prepare bay leaves
  19. Make ready garam masala
  20. Prepare sugar
  21. Take oil

Thank-you. #Ghanta#odia#recipe Kakharu ghanta is specially made of Pumpkin and few other vegetables. Ghanta tarakari (Odiya Mixed Vegetable Curry). Pariba Ghanta is one of the yummiest curry from the state of Odissa. It is cooked in very less oil, not very spicy , very nutritious owing to the different kind of vegetables and sprouts added to it.

Steps to make Ghanta (odiya curry):
  1. First wash and boil mix daal till get soft and keep aside
  2. Take a pan heat oil add sugar
  3. Now add bay leaves..cumin..saute onion
  4. Now add tomato chopped,red chilli, Ginger garlic paste,turmeric powder,curry powder,,mix it well with adding a little water
  5. Now mix all veggies and mix daal stir it well
  6. Now mix water and salt…cook for 10 minutes…in the end mix garam masala and coriander leaves

Pariba Ghanta is one of the yummiest curry from the state of Odissa. It is cooked in very less oil, not very spicy , very nutritious owing to the different kind of vegetables and sprouts added to it. Add the cumin seeds and red chilli powder to the pan and stir well. Now your Ghanta is ready to be served. Pariba Ghanta. ^ a b c d "Good response to Odiya food festival".

So that is going to wrap it up for this exceptional food ghanta (odiya curry) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!