Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, avial kerala style mixed vegetable curry with coconut & curd. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Avial Kerala style mixed vegetable curry with coconut & curd is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Avial Kerala style mixed vegetable curry with coconut & curd is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have avial kerala style mixed vegetable curry with coconut & curd using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avial Kerala style mixed vegetable curry with coconut & curd:
- Take ash gourd
- Make ready yam
- Get pumpkin
- Take drumsticks
- Prepare carrot
- Get yellow cucumber
- Make ready potato
- Make ready yogurt
- Take Salt
- Make ready turmeric powder
- Take For paste
- Take grated coconut
- Prepare green chillies
- Make ready cumin seeds
- Get curry leaves
Steps to make Avial Kerala style mixed vegetable curry with coconut & curd:
- Grind the grated coconut, cumin seeds, green chillies with sufficient water to a fine paste.
- Cut the vegetables into 3 inch long strips & washed them well.
- In a kadai heat sufficient water & add the vegetables. Cook the vegetables with turmeric powder & salt.
- When the vegetables are half cooked add the coconut,cuminseeds paste.
- Then add the whipped yogurt to the curry & cook for another few mints.
- Garnish/ season with curry leaves.
So that is going to wrap this up for this special food avial kerala style mixed vegetable curry with coconut & curd recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!