Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 2 step vegan curry (cari) in rice cooker. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
2 Step Vegan Curry (cari) in Rice Cooker is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. 2 Step Vegan Curry (cari) in Rice Cooker is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Prepare 2 c. uncooked white rice
- Make ready 2 c. water
- Prepare 3 Tbsp curry powder
- Make ready 1 Tbsp olive oil
- Prepare 3 Tbsp lemongrass
- Make ready 5 dried bay leaf
- Make ready 1 c. Diced tofu or veggy meat
- Take 1 c. diced potato or any squash
- Make ready 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
So that is going to wrap it up with this exceptional food 2 step vegan curry (cari) in rice cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
