Green Thai Curry With Steamed Rice
Green Thai Curry With Steamed Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green thai curry with steamed rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Green Thai Curry With Steamed Rice is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Green Thai Curry With Steamed Rice is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have green thai curry with steamed rice using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Thai Curry With Steamed Rice:
  1. Take for paste
  2. Prepare 2 Tbsp Lemon Grass paste
  3. Take 3 Tbsp Mint leaves
  4. Get 1 Bowl Coriander Leaves
  5. Prepare 1/2 Bowl Green Capsicum (Diced)
  6. Prepare 4-5 Green Chillies
  7. Make ready 4 Tbsp Grated Ginger
  8. Take 8-10 Garlic cloves
  9. Prepare 1 Tsp Lemon Zest
  10. Get 3 Tbsp Lemon Juice
  11. Take 3 Spring Onions (With Bulbs)
  12. Get 1 Lemon Leaf (Optional)
  13. Make ready vegetables for curry
  14. Prepare 1 Bowl Cauliflower
  15. Prepare 1 Bowl Carrot
  16. Prepare 1/2 Bowl French Beans
  17. Take 3/4 Bowl Bell Peppers (Green, Red, Yellow)
  18. Take 1/2 Bowl American Corn or Baby Corn
  19. Take 1/2 Bowl Zucchini (Optional)
  20. Make ready 3/4 Cup Onions
  21. Take 3/4 cup Tofu (Paneer can be used in place of tofu)
  22. Make ready for seasoning
  23. Get 1/2 tsp Black Pepper Powder
  24. Make ready 2 Tsp Coriander Powder
  25. Prepare 1 Tsp Powdered Cinnamon
  26. Make ready To taste Salt
  27. Take as needed oil
Instructions to make Green Thai Curry With Steamed Rice:
  2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest.
  3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables.
  4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes.
  5. Serve hot with steamed rice.

So that’s going to wrap it up with this exceptional food green thai curry with steamed rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!