Curd Rice
Curd Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, curd rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of.

Curd Rice is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Curd Rice is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have curd rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Curd Rice:
  1. Make ready cooked rice or leftover rice
  2. Make ready thick curd
  3. Take boiled milk
  4. Get Salt
  5. Prepare Pomogranate
  6. Make ready chopped coriander leaves
  7. Take Tempering
  8. Get mustard seeds
  9. Prepare urad dal
  10. Take chopped ginger
  11. Get chopped green chillies
  12. Make ready curry leaves
  13. Take Oil

Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk.

Steps to make Curd Rice:
  1. Mash the cooked rice well and add curd,milk and salt. Mix well.
  2. Heat oil, add mustard seeds allow to splutter. Now add urad dhal and fry till golden.
  3. Add ginger and fry 2 min, followed by green chillies and curry leaves.
  4. Pour over curd rice. Add pomegranate and coriander leaves. Mix well until combined.
  5. Serve with pickle or any spicy side dish.

This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.

So that’s going to wrap this up for this exceptional food curd rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!