Curd Rice
Curd Rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, curd rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of.

Curd Rice is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Curd Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook curd rice using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Curd Rice:
  1. Prepare rice
  2. Make ready curd
  3. Take Salt
  4. Get For tempering
  5. Get mustard seeds
  6. Get dry red chilli
  7. Get green chilli
  8. Take Few curry
  9. Get tlbs socked chana daal
  10. Make ready urad dal

Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk.

Steps to make Curd Rice:
  1. Wash and sock rice for half an hour
  2. Lit the flame and boil the rice with double amount of water add salt to taste
  3. When rice cook 95 percent drain the extra water from rice
  4. Cover the rice pot and let it cook on low flame for five minutes
  5. Switch off the flame mix curd and stir softly
  6. Now prepare tempering
  7. Pour it on rice your yummy curd rice are ready soft and stomach friendly
  8. I have garnish with crunchy greens of onion and lemon

This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.

So that is going to wrap this up with this exceptional food curd rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!