Koottu Curry
Koottu Curry

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, koottu curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Koottu Curry is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Koottu Curry is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have koottu curry using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Koottu Curry:
  1. Get 1/2 cup Chena (Yam) chopped
  2. Prepare 1/2 cup Kaya (Raw Banana) chopped
  3. Make ready 1/2 Carrot chopped
  4. Get 1/2 cup Kadala (Black chana dal) boiled
  5. Take 1 small Kumbalanga (Ash gourd) piece chopped
  6. Prepare 3/4 tsp Turmeric powder
  7. Get 2 tsps Chilli powder
  8. Prepare Salt per taste
  9. Get 1/2 cup Coconut grated
  10. Prepare 1 tsp Cumin seeds
  11. Prepare 1/2 cup coconut Shredded
  12. Make ready Ghee
  13. Take Oil
  14. Take 1 tsp Mustard seeds
  15. Take 1 tsp Urad dal (Uzhunu parippu)
  16. Make ready 3 sprigs Curry leaves
  17. Take 3 - 4 Jaggery cubes
Steps to make Koottu Curry:
  1. Boil all the vegetables listed above in a vessel.
  2. Once the vegetables are boiled, transfer them into a pan and add the spices like turmeric chilli powder and saute it.
  3. Add the jaggery cubes and cook it on low flame until it melts down completely.
  4. Meanwhile prepare the coconut paste adding a teaspoon full of cumin seeds. Once the jaggery gets melted add the paste to it and mix well. Adjust the salt to taste.
  5. Now temper the curry by spluttering the mustard seeds, urad dal, curry leaves and dry red chilli in oil. To this add the shredded coconut and saute it until it becomes slightly brown and finally add some ghee.
  6. Serve it with curry leaves and ghee.

So that’s going to wrap it up for this exceptional food koottu curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!