Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, plantain with grated coconut (kaya thoran). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Plantain with grated coconut (kaya thoran) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Plantain with grated coconut (kaya thoran) is something which I have loved my whole life.
Peel the plantain and chop it into small cubes. Chop the long yard bean also. Wash them thoroughly under running water. Cook the sliced plantain and the beans together with half cup water, salt and turmeric powder in a pan.
To get started with this recipe, we must first prepare a few ingredients. You can cook plantain with grated coconut (kaya thoran) using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Plantain with grated coconut (kaya thoran):
- Prepare 1 plantain Raw cooking
- Make ready 10 water skinned , chopped and soaked in for minutes
- Get 1/2 cup coconut grated
- Make ready 2 cloves garlic Crushed
- Prepare 1 green chillies -
- Make ready 1/4 teaspoon Turmeric powder -
- Make ready to taste Salt
- Prepare a few Water - (for steam to cook the veggie) spoons
- Prepare For the seasoning -
- Take 2 tablespoons coconut oil -
- Get 1 teaspoon mustard seeds -
- Get 3 shallot Sliced -
- Make ready 2 chilly dry red -
- Prepare 1 sprig Curry leaves -
- Make ready 1/2 teaspoon Cumin seeds -
Buttermilk mixed with ground coconut pulp is poured in Grate the papaya well. Write detailed comment, relevant to the topic. Sliced plantains known as..thoran recipe, kaya thoran recipe and also ethakka thoran recipe(although ethakka thoran recipe specifically refers to green plantains recipe). We use grated coconut which is coarsely grind with spices and mixed with cooked green plantain slices.
Steps to make Plantain with grated coconut (kaya thoran):
- Mix the skinned, chopped, soaked in water plantain, grated coconut, turmeric, salt, garlic, chillies into a pan and cook till plantain is tender. Make sure it doesn't burn, by stirring occasionally.
- Once cooked, do the seasoning (tadka).
- Heat oil in a small pan, splutter the mustard seeds in it. Add the cumin seeds. Add the sliced shallots, broken red dry chillies and curry leaves. Let the shallots turn light brown.
- Remove from flame and add it to the main dish.
Sliced plantains known as..thoran recipe, kaya thoran recipe and also ethakka thoran recipe(although ethakka thoran recipe specifically refers to green plantains recipe). We use grated coconut which is coarsely grind with spices and mixed with cooked green plantain slices. If grated coconut is not available, you can. Kaya Tholi Thoran Recipe is prepared using Plantain peel and grounded coconut with chili, garlic, and cumin seeds. Thoran is a Kerala delicacy and can be prepared with a Now, to the fried coconut mixture, add chopped plantain peel to the mixture and cook until moisture is completely absorbed.
So that’s going to wrap it up with this special food plantain with grated coconut (kaya thoran) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
