Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bottle gaurd curry sorakaya curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bottle gaurd curry sorakaya curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Bottle gaurd curry sorakaya curry is something that I have loved my whole life.
How to Make Sorakaya Masala Curry? Easy traditional Indian recipe for Bottle Gourd Masala Curry not commonly available in Indian restaurants. Bottle gourd curry with sesame seeds is a simple and easy recipe for everyday cooking and it is heart friendly too. This recipe made with easily available ingredients. it is a good side dish for rice or roti.
To begin with this recipe, we have to prepare a few ingredients. You can cook bottle gaurd curry sorakaya curry using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bottle gaurd curry sorakaya curry:
- Get 1 bottle gaurd
- Make ready 4-5 Green chilli paste
- Prepare 1 onion
- Make ready 4-5 curry leaves
- Prepare 1/2 cup milk
- Get 1 tablespoon chilli powder
- Take 1/2 tablespoon coriander powder
- Make ready 1/2 tablespoon cumin powder
- Get Pinch turmeric
- Get to taste Salt
- Prepare 1/2 tablespoon ginger garlic paste
- Make ready as needed Mustard and cumin seeds
I'm not sure if I really liked it back then but now I crave for it once in a while and definitely make this curry not just with bottle gourd but also a few other veggies. Sorakaya Koora or Sorakaya Masala Curry is a simple and tasty Andhra Style curry where Bottle Gourd/Lauki is cooked with simple South Indian masalas. This recipe is simple to make and therefore its perfect to make during busy mornings to pack in your lunch box. Did you know - Bottle Gourd is a.
Steps to make Bottle gaurd curry sorakaya curry:
- Slice onions, curry leaves, bottle gaurd, green chilli
- Grind Green chilli
- Take a pan and keep on the stove. Pour oil, add mustard and cumin seeds, when it starts crackle add onions, curry leaves. Roast it for few seconds, add green chilli paste, add ginger garlic paste. Again roast it. Add sliced bottle gaurd, add salt and turmeric. Close it with a lid and keep the stove in low flame. Mix in between, once it is half cooked add chilli powder, coriander powder, cumin powder. Again roast it. Once it is properly cooked, pour milk
- Once the milk evoporates turn off the stove. Transfer into a bowl and serve hot with rice /chapathi /roti
This recipe is simple to make and therefore its perfect to make during busy mornings to pack in your lunch box. Did you know - Bottle Gourd is a. Sorakaya Palu posina kura aka Bottle gourd cooked in mild spices with the addition of milk makes this curry truly authentic and tasty, pure Andhra style. Once the curry is cooked add the milk and mix well. Heat oil in a pan and add bottle gourd and cook it until become soft.
So that’s going to wrap it up with this special food bottle gaurd curry sorakaya curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!