Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, curd brinjal masala curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Curd Brinjal Masala Curry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Curd Brinjal Masala Curry is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have curd brinjal masala curry using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Curd Brinjal Masala Curry:
- Take eggplant Brinjal (washed)
- Make ready Water
- Prepare turmeric powder
- Prepare Mustard oil
- Prepare kashmiri red chilli powder
- Take Salt
- Get hing
- Make ready mustard seeds
- Take white sesame seeds
- Prepare gram flour
- Prepare curd
- Take tomato paste
- Take ginger and garlic paste
- Prepare coriander powder
- Prepare black pepper powder
- Get cumin powder
- Prepare Garam masala powder
- Get green chilli (cut in half)
- Get chopped onions
- Take Chopped coriander leaves
Instructions to make Curd Brinjal Masala Curry:
- Slit brinjal into 4 take in a bowl add the turmeric powder,salt,red chilli powder and oil coat the masala.
- Heat the oil in a kadhai put the brinjal in it and mix it well now cover the lid and cook for 2 minutes on a medium flame after 2 minutes gently stir it again cover it and cook for 5 minutes in a medium flame when the brinjal cooks completely take out in a bowl.
- In the same kadhai add oil and heat it now add hing, mustard seeds,sesame seeds and green chilli saute well in medium flame now add ginger, garlic paste saute well for a minute now add onion saute it until golden brown on medium flame add turmeric powder, coriander powder, cumin powder, black pepper powder red chilli powder and gram flour saute well on medium flame
- Now add tomato paste saute well add salt and mix it well now add a curd and mix it well and stir continuously cook until oil separates now add little water and mix well now add garam masala powder and mix all nicely
- Now add brinjal and cook for 5 minutes after 5 minutes off the flame garnish with green coriander leaves and serve
So that is going to wrap it up for this special food curd brinjal masala curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
