Instant curd curry
Instant curd curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant curd curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This curry is instant and easy to make with Curd and can be enjoyed with rice. Hello everyone, try this instant and quick Curd Curry, you will surely love this because of taste and quickness. Great recipe for summers, enjoy the video. It i one of the easiest curry which you can make in minutes for rice or chappati , with minimal ingredients.

Instant curd curry is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Instant curd curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant curd curry using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant curd curry:
  1. Make ready fresh curd
  2. Get cup water
  3. Prepare red chillies
  4. Prepare garlic cloves
  5. Get jeera
  6. Make ready salt
  7. Take mint leaves(optional)
  8. Prepare chopped coriander leaves
  9. Make ready (optional)

The tangy taste will make this super delicious. Cook this curd chicken curry today and it tasted amazing. INSTANT CURD is a Patented Innovation. Curd is readily formed when a sachet of Powder Ingredients are dissolved in a glass of water.

Steps to make Instant curd curry:
  1. Crush red chillies and make nice powder of garlic cloves, red chillies and jeera with a little salt
  2. Add mint leaves, and coriander leaves to extra taste. It is optional. (I have crushed mint & coriander leaves in stone & added).
  3. Mix water and curd well. Then add grounded masala powder. Serve it with rice, puri, and with pakodas.

INSTANT CURD is a Patented Innovation. Curd is readily formed when a sachet of Powder Ingredients are dissolved in a glass of water. I used boneless chicken but if you prefer. North Indian Chicken Curry - Instant Pot This rich, creamy coconut-curry dish comes together quickly in an Instant Pot®.

So that’s going to wrap this up with this special food instant curd curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!