Poha
Poha

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, poha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Poha is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Poha is something which I have loved my entire life. They’re nice and they look wonderful.

Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or onion or both. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each.

To get started with this recipe, we must prepare a few ingredients. You can cook poha using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Poha:
  1. Make ready 1 bowl soaked poha
  2. Prepare 1 raw Potato cut in small peices
  3. Make ready 1 carrot cut in small peices
  4. Take 1/4 cup boiled peas
  5. Get 1/4 cup fried peanuts
  6. Make ready 2-3 tbsp Some pomegranates
  7. Make ready as taste Chopped green chilli
  8. Get 1 spoon sugar
  9. Prepare 1/2 tsp coriander seeds
  10. Prepare 1/2 tsp fennel seeds
  11. Take 1/2 tsp mustard seeds
  12. Get as needed chopped curry leaves
  13. Make ready 1/2 tsp turmeric powder
  14. Take to taste Lemon juice
  15. Take to taste Salt
  16. Get 1-2 tbsp Oil
  17. Make ready as needed Chopped coriander leaves
  18. Prepare as needed Besan ke sev for garnish

Poha upma is a healthy breakfast or anytime snack made out of flattened/beaten rice, groundnuts, spiced with green chilies, curry leaves. From Western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice.

Instructions to make Poha:
  1. Take a deep pan
  2. Add oil…when it's hot….add Potato and fried till light Golden brown on medium flame
  3. Just take it out
  4. Now add mustard seeds, coriander seeds, fennel seeds, turmuric powder and curry leaves
  5. Add carrot and chopped green chilli
  6. Add fried Potato and soaked poha
  7. Add salt,sugar,boiled peas and lemon juice and mix welll
  8. Off the gas
  9. When serve just take it out on a plate garnish with peanuts, pomegranates,besan ke sev and chopped coriander

Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice. Red poha nutrition value is high compared to white rice flakes. It has health benefits in terms of having more iron content and is. Poha is a specialty from Madhya Pradesh and is made with beaten rice.

So that’s going to wrap it up for this special food poha recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!