Moru curry or Curd curry # Morukootaan
Moru curry or Curd curry # Morukootaan

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, moru curry or curd curry # morukootaan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Moru curry or Curd curry # Morukootaan is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Moru curry or Curd curry # Morukootaan is something which I’ve loved my entire life.

Moru Curry Recipe is Kerala style seasoned buttermilk which is served as a part of Onam sadya. It can be made with or without coconut. Curd Curry or Dahi Curry is one of the tastiest curries, one can make instantly just in few minutes. You can serve this Indian Curd Curry or Dahi Curry. the moru curry recipe is extremely simple and easy to make, yet i would like to add some tips and suggestions. firstly, i would heavily recommend using sour curd or buttermilk for a lip-smacking tasty curry. as a matter of fact, you should be using sour curd or yoghurt for any curd based curry recipe.

To begin with this particular recipe, we have to prepare a few components. You can have moru curry or curd curry # morukootaan using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Moru curry or Curd curry # Morukootaan:
  1. Get Curd
  2. Prepare Shallots or sambar onions
  3. Get Ginger finely chopped
  4. Prepare Garlic finely chopped
  5. Make ready Green chilli
  6. Take Turmeric powder
  7. Take Water
  8. Prepare Mustard seeds
  9. Prepare Cumin seeds
  10. Make ready Curry
  11. Make ready Salt
  12. Get Coconut Oil

This moru curry tastes great even with just rice and papadam. This moru curry can be made with coconut or without it but this version I am sharing. Moru Curry is a cusine of Kerala,India. However it is so delicious & matching with plain rice or any spicy rice.

Instructions to make Moru curry or Curd curry # Morukootaan:
  1. In pan heat oil and splutter mustard seeds and cumin seeds.
  2. Add ginger, garlic,3green chillies and shallots. saute till shallots change their colour into pink now add turmeric powder and saute till they turn brown in colour
  3. In the meantime add salt to the curd and beat it well with a spoon.
  4. Add water and let it come to a boil and swicth off the flame.let it sit for 1minute.after a minute add the beaten curd, sprig of curry leaf, slit green chilli and stir well
  5. Note : don't heat it after adding curd….
  6. Best served with rice

Moru Curry is a cusine of Kerala,India. However it is so delicious & matching with plain rice or any spicy rice. Moru Curry Recipe - pictorial Directions: Grind together grated coconut, green chillies and cumin seeds. Add little water. make a fine paste and keep it ready. Blend the curd until lump free.

So that’s going to wrap it up for this exceptional food moru curry or curd curry # morukootaan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!