Curd Curry
Curd Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, curd curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Curd Curry is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Curd Curry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have curd curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curd Curry:
  1. Get Curd
  2. Get Water
  3. Get Sambhar Onions (Chopped)
  4. Prepare Green Chillies (Chopped)
  5. Make ready Garlic (Chopped)
  6. Take Ginger (Sliced)
  7. Make ready Curry Leaves
  8. Make ready Whole Red Kashmiri Chillies (Halved)
  9. Get Turmeric Powder
  10. Take Methi Powder
  11. Prepare Cumin Powder
  12. Make ready Chilli Powder
  13. Make ready Asafoetida
  14. Make ready Salt
Steps to make Curd Curry:
  1. In a bowl, whisk curd with little water and keep aside.
  2. Cut and keep sambhar onions, green chillies, ginger, garlic and curry leaves ready.
  3. Keep turmeric powder, methi powder, cumin powder, chilli powder, asafoetida and salt ready.
  4. In a cooking pan, heat oil. Add mustard seeds and allow it to crackle. Add cumin seeds. Add the red chillies, ginger, garlic, green chillies, curry leaves and onions and saute till light golden brown.
  5. Add all the powdered masala and saute for 2 to 3 minutes. Add the curd slowly stirring quickly and continuously. Cook till lukewarm.
  6. Serve curd curry with rice/rotis and any side dish (veg/non-veg).

So that is going to wrap it up for this exceptional food curd curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!