Kofta Biryani #Kokab&Cookpad
Kofta Biryani #Kokab&Cookpad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kofta biryani #kokab&cookpad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kofta Biryani #Kokab&Cookpad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kofta Biryani #Kokab&Cookpad is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have kofta biryani #kokab&cookpad using 45 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kofta Biryani #Kokab&Cookpad:
  1. Prepare for preparation of kofta
  2. Take beef qeema
  3. Make ready oil
  4. Make ready red chiili
  5. Prepare black pepper
  6. Take peesa zeera
  7. Take garam masala
  8. Prepare egg
  9. Take bread
  10. Make ready baisen
  11. Get medium size union cut in clices and golden brown
  12. Prepare medium size union cut in slices
  13. Get green chillies
  14. Get hara dhanya
  15. Make ready pudena
  16. Get tea spoon hefil javetry
  17. Make ready adrak lehsen
  18. Take curry powder
  19. Make ready salt as per your taste
  20. Take ingredients for make biryani masala
  21. Get rice wash and soak
  22. Take oil
  23. Prepare yogurd
  24. Get tomatoes medium size
  25. Take potatoes 4 remove skin and cut into pieces boil it with salt and zafran
  26. Get onion medium size
  27. Take red chilli powder
  28. Make ready salt as per taste
  29. Get haldi
  30. Take black pepper
  31. Get zeera powder
  32. Get garam masala powder
  33. Prepare dry dhanya powder
  34. Make ready chat masala powder
  35. Take jefil javetri powder
  36. Prepare adrak lehsen
  37. Prepare elaechi powder less than
  38. Prepare lemon
  39. Get hara dhanya
  40. Get podina
  41. Take hari mirch
  42. Make ready crush zeera
  43. Take dry aloo bukara
  44. Get zafran
  45. Prepare sabit garam masala (choti elaichi,bari elaichi,long,black pepper,teez patta,blabk zeera,dalchini)
Steps to make Kofta Biryani #Kokab&Cookpad:
  1. For kafta preparation: In beef qeema mixed all ingredients and chop well.after chop it take out in bowl and make 20 to 25 small balls and steam it in fry pan.for steam koftas take fry pan put in stove in slow speed put all balls of koftas side by side and cover it.when water of koftas dry,off the burner.(note.you can add chillies more as per your taste)for
  2. For biryani salan: first put oil and put slices of onion in it stir it until golden brown then remove more then half union and in left onion put sabit garam masla stir 1 sec then put adrak lehsen in it and stir when adrak lehsen color change put in it yougurd,slices cut tomatos,include all spices which mention above instead of garam masala powder,jefil javetri powder and elaichi powder mix it and cover it.when oil seperate from masala.
  3. Add 1 cup water,add fry onion after crush, lemon juice,garam masal powder,Elaichi powder,jafil javetri powder,hara dhanya poodena,green chillies,dry aloo bukara, boil poatatoes, steam koftas and cover it in slow speed until oil come up.
  4. Boil water put some sabit garam masala in it,1 table spoon oil,1 table spoon sirka then add soaked drain rice.when rice cook drain the water of rice.then spread rice then spread prepared masala then cooked rice then on the top spread pinch of garam masala,elaichi powder fry onion,zafran and cover it for dum.tasty koafta biryani is ready

So that is going to wrap it up for this exceptional food kofta biryani #kokab&cookpad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!