Chicken Curry Fiji-style
Chicken Curry Fiji-style

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken curry fiji-style. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Curry Fiji-style is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Curry Fiji-style is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken curry fiji-style using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry Fiji-style:
  1. Make ready Chicken (bite size)
  2. Take big onion (minced)
  3. Make ready garlic (minced)
  4. Take ginger (minced)
  5. Prepare apple (grated)
  6. Take Plain yogurt
  7. Take Salt and Pepper (dash)
  8. Take curry powder
  9. Take Butter
  10. Get Canned tomato
  11. Prepare Water
  12. Take Coconut milk
Steps to make Chicken Curry Fiji-style:
  1. Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour.
  2. Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple.
  3. Add the canned tomatoes, water and coconut milk and bring to a boil.
  4. Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes.
    1. Pour onto the rice and serve.

So that is going to wrap this up for this exceptional food chicken curry fiji-style recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!