Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, thai crayfish noodle soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Crayfish Noodle Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Thai Crayfish Noodle Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook thai crayfish noodle soup using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Crayfish Noodle Soup:
- Take olive oil
- Prepare crayfish tails prepped
- Take onion diced
- Prepare pepper diced
- Prepare mushrooms sliced
- Make ready ground ginger
- Prepare red Thai curry paste
- Prepare garlic cloves minced
- Prepare coconut milk
- Take vegetable stock
- Get tamari
- Take fish sauce
- Get brown sugar
- Make ready lime juice
- Take rice noodles
- Prepare To garnish:
- Get salt and pepper for seasoning
- Make ready chopped coriander
- Make ready chilli flakes
- Make ready chopped peanuts
Steps to make Thai Crayfish Noodle Soup:
- Place the olive oil in a large pot over a medium heat
- Add in the onion, red peppers, mushrooms, ground ginger and garlic cloves - Saute for 5 minutes
- Stir in the curry paste, coconut milk, stock, tamari, fish sauce and brown sugar - Bring to the boil and simmer for 10 minutes
- Add in the crayfish tails, seasoning, lime juice and rice noodles - Simmer for another 5 minutes or until the noodles are tender
- Divide between 4 bowls and garnish with fresh coriander, chilli flakes and chopped peanuts
So that’s going to wrap this up for this special food thai crayfish noodle soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!