Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, poha. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or onion or both. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each.
Poha is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Poha is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have poha using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- Take 1 cup Poha (rolled rice flakes)
- Get 1 Tomato(chopped)
- Get Handful Coriander leaves (chopped)
- Make ready 1/4 cup Pomegranate seeds (optional)
- Get 2 Green chillies (chopped)
- Prepare 1/4 cup Peanuts (roasted)
- Prepare Handful Curry leaves (optional)
- Get 1/2 tsp Mustard seeds
- Make ready 1 tbsp Oil
- Prepare 1 pinch Astofedia
- Make ready To taste Salt
- Prepare 1/4 tsp Turmeric powder
- Take 1 tsp red Chilli powder
- Get 1 tsp Lemon juice
- Prepare as needed Sev namkeen to serve
Poha upma is a healthy breakfast or anytime snack made out of flattened/beaten rice, groundnuts, spiced with green chilies, curry leaves. From Western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice.
Steps to make Poha:
- Get your veggies ready and peanuts roasted.
- Wash and strain out the water from poha.keep aside.
- Heat oil in a wok. Add aisefotoeda and mustard seeds along with curry leaves.
- Let them splatter then add chillies and tomato. Saute.
- Add poha and spices mix well.
- Switch off the flame after 2 mins.
- Add peanuts, pomegranate seeds, chopped coriander, lemon juice and namkeen sev. Serve hot.
Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice. Red poha nutrition value is high compared to white rice flakes. It has health benefits in terms of having more iron content and is. Poha is a specialty from Madhya Pradesh and is made with beaten rice.
So that is going to wrap this up with this exceptional food poha recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
