Lemon Rice
Lemon Rice

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, lemon rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Rice is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Lemon Rice is something which I have loved my whole life.

Lemon Onion Rice Recipe-Lemon Rice with Onions-Easy and Quick Rice recipe for Lunch box. Lemon Rice Recipe with step by step photos. Chitranna (Kannada: ಚಿತ್ರಾನ್ನ; also known as lemon-rice) is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju.

To get started with this particular recipe, we must prepare a few components. You can have lemon rice using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Rice:
  1. Make ready 2 cups Leftover rice
  2. Prepare 2 tbsp oil
  3. Prepare 2 large onion sliced
  4. Make ready 2 tomato finely chopped
  5. Get 4-5 curry leaves
  6. Take 1 tsp mustard seeds
  7. Make ready 1 tsp cumin seeds
  8. Get 1 tsp lemon juice
  9. Get 1 tsp red chilli powder
  10. Get 1/4 tsp turmeric powder
  11. Take to taste Salt
  12. Get 3 tsp Finely chopped coriander leaves for garnishing
  13. Prepare as needed pomegranate seeds
  14. Take For sides
  15. Take as needed Papad
  16. Make ready 1 cup Raita

This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. This South Indian lemon rice dish is easy to throw together with leftover rice. You can easily throw it together if you are in a hurry, as it can be made with leftover rice.

Steps to make Lemon Rice:
  1. Ingredients required
  2. Heat oil in a pan. Add sliced onions, curry leaves, cumin seeds and mustard seeds and sauté it for 5 minutes. Add finely chopped tomatoes and mix well.
  3. Now add red chilli powder, turmeric powder, salt and lemon juice and mix well. Cook this for another 5 minutes on low flame and add leftover rice.
  4. After adding rice mix well and also cover the pan with lid and cook it for 5 minutes on low flame. Lemon rice are ready to serve with papad and raita.

This South Indian lemon rice dish is easy to throw together with leftover rice. You can easily throw it together if you are in a hurry, as it can be made with leftover rice. Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice. Instant Pot Lemon RiceSimply Happy Foodie.

So that is going to wrap it up for this exceptional food lemon rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!