Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, potato stuff idli. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Idli is the most common breakfast among South Indian households, but eating the same plain Idli everytime is quite boring. Potato Stuffed Idli - you'll never like ordinary Idlis again! Stuffed masala idli prepared with a roasted potato-peas masala is easy to make and also tastes super scrumptious. Serve this delectable stuffed idli with chutney or have it as it is. i love the stuffed idlis as it makes more healthier and easy when it is instant my husband calls this idli as idli sandwich or sandwich idli. you can use the stuffing used for masala dosa where potato.
Potato stuff idli is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Potato stuff idli is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have potato stuff idli using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato stuff idli:
- Make ready 250 gram idli batter
- Make ready 3-4 Boiled potato
- Make ready 2 linger chilli paste
- Get 1 spoon Haldi/turmeric powder
- Take 1 spoon dry mango powder
- Make ready to taste Salt
- Get 2 spoon chopped coriander leaves
- Make ready 2 spoon chopped green garlic
- Make ready 1 pomegranate
- Make ready For tempering
- Prepare 1 spoon oil
- Take 1 spoon mustard seeds
- Make ready 4-5 Curry leaves
Potato Stuffed Paratha-masaledar aloo paratha-Aloo Paratha Recipe (COOKING WITH HADIQA). Potato stuffing - potatoes are boiled, peeled and then mashed. Mashed potatoes stuffing - to the potato stuffing you can add spices or herbs according to your taste and liking. Potatoes are baked and then hollowed out.
Steps to make Potato stuff idli:
- Add salt to idli batter. Now take a pan to heat. Add oil and mustard seeds. After crackling, add curry leaves, ginger chilli paste. Saute for 30 second. Now add boiled and mashed potatoes. Add turmeric, dry mango powder, salt, coriander, garlic, pomegranate. Mix well and saute for 5-7 minutes. Stuffing is ready. Make balls of stuffing.
- Preheat steamer. Grease idli plate. Now pour idli batter then put stuffing balls. Pour batter on over it. Cook them for 15-20 minutes.
- Serve in plate with coconut chutney.
Mashed potatoes stuffing - to the potato stuffing you can add spices or herbs according to your taste and liking. Potatoes are baked and then hollowed out. The flesh is combined with Cheddar cheese and sour Nutritional Information. These are mashed potatoes stuffed with mushrooms and red peppers, then breaded Gravy Without Drippings. These Stuffed Potato Skins are serious comfort food.
So that’s going to wrap this up for this exceptional food potato stuff idli recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!