Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, poha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Poha is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Poha is something that I have loved my whole life. They are fine and they look fantastic.
Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or onion or both. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each.
To begin with this recipe, we have to first prepare a few ingredients. You can have poha using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- Get 2 cups poha (flatten rice)
- Make ready 2 tbsp oil
- Take 1/4 spoon mustard seeds
- Make ready 1/4 cup raw peanuts
- Take 2 green chillies
- Get 5-6 curry leaves
- Make ready ,2 spoons lemon juice
- Make ready Little sugar
- Prepare 1/4 cup pomegranate seeds
- Prepare as required Chopped coriander leaves
- Get as required Yellow sev
Poha upma is a healthy breakfast or anytime snack made out of flattened/beaten rice, groundnuts, spiced with green chilies, curry leaves. From Western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice.
Instructions to make Poha:
- First clean and wash poha and soak it for a minute along with little salt after a minute strain the poha and keep it aside
- Then in a pan heat oil first, add mustard seeds, curry leaves green chillies raw peanuts fry it it's golden in colour and make sure it doesnt burn. Add turmeric powder lemon juice and salt mix well and cook for another 30 seconds then add wash poha, sugar and mix for another one minute. Garnish with pomegranate,sec, coriander leaves now serve hot enjoy.
Poha or Powa: Indian Rice Dish. Red poha or red rice flakes is nothing but flattened rice made from red rice. Red poha nutrition value is high compared to white rice flakes. It has health benefits in terms of having more iron content and is. Poha is a specialty from Madhya Pradesh and is made with beaten rice.
So that’s going to wrap this up for this exceptional food poha recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
