Curd Rice
Curd Rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, curd rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Curd Rice is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Curd Rice is something that I have loved my entire life. They’re nice and they look wonderful.

Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of.

To get started with this recipe, we have to prepare a few ingredients. You can cook curd rice using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Curd Rice:
  1. Get 1 bowl cooked rice
  2. Prepare 1 bowl curd
  3. Make ready 2 tbsp milk
  4. Take 1 tsp salt
  5. Make ready 6 cashew nuts
  6. Prepare 5 curry leaves
  7. Make ready 1 tsp ghee
  8. Take 1 tsp rai(mustard seeds)
  9. Get 2 whole red chilli
  10. Take 1 pinch hing/ asafoetida
  11. Prepare 1/2 cup pomegranate

Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk.

Instructions to make Curd Rice:
  1. In a bowl mix curd and rice
  2. Keep in fridge for 1 hour
  3. Now add milk in this bowl
  4. In a pan add ghee
  5. Add cashewnuts
  6. Fry it
  7. And mix in rice bowl
  8. In same pan add rai,curry leaves, hing
  9. Mix this tadka in rice bowl
  10. Add salt
  11. Add pomegranate
  12. Mix well
  13. Ready to serve

This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.

So that is going to wrap it up with this exceptional food curd rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!