Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, curd rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curd rice is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Curd rice is something that I’ve loved my entire life. They are fine and they look wonderful.
Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook curd rice using 27 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curd rice:
- Take For sweet curd rice
- Prepare 1 cup Steamed rice
- Make ready 1/2 cup Curd
- Prepare 1/4 cup Milk
- Make ready 1/4 tsp Cardamom powder
- Get as needed Almond soaked, peeled and sliced
- Make ready 5-6 Saffron
- Prepare 1/4 cup Sugar
- Take For south Indian curd rice
- Take 1 cup Steamed rice
- Prepare 1/2 cup Curd
- Take 1 tbsp Milk
- Make ready to taste Salt
- Get 1 pinch Sugar
- Make ready For tadka
- Make ready 1 Green chilli
- Make ready 5-6 Curry leaves
- Take 1/4 tsp Urad dal
- Get 1/4 tsp Ginger
- Make ready 1/2 tsp Mustard seeds
- Prepare 1/2 tsp Cumin
- Get pinch Hing
- Take 1/4 tsp Ghee
- Get 4-5 Cashewnuts
- Get Other ingredients
- Prepare as needed Green coriander
- Make ready as needed Pomegranate
Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk.
Instructions to make Curd rice:
- For sweet curd rice mix curd, sugar and milk in a bowl, mix it properly add rest of ingredients and put in refrigerator serve cool.
- For normal curd rice - mix curd, milk, salt and sugar in rice mix it well.
- Heat a pan add ghee in it..add mustard seeds, cumin, hing and Urad dal in it.. When Urad dal changes it's colour, add cashues, green chilli, ginger paste and curry leaves saute it and add this tadka in rice. Add pomegranate and coriander leaves in it. Put rice in refrigerator
This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.
So that’s going to wrap it up with this exceptional food curd rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
