Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bobotie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bobotie recipe - spicy bobotie recipe, delicious and easy! Traditional South African Bobotie recipe at bijzonder maastricht Anne Travel Foodie. Bobotie - hearty and comforting South African dish made primarily of curried minced meat topped with milk and egg mixture and baked to perfection. The bobotie was moist and delicious.
Bobotie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bobotie is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have bobotie using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bobotie:
- Get 1 kg beef mince meat
- Prepare 2 chopped onions
- Take 15 ml curry powder
- Get 5 ml turmeric
- Take 30 ml lemon juice
- Prepare 10 ml salt
- Take 125 ml raisins
- Get 125 ml almonds, quartered
- Make ready 45 ml chutney
- Take 250 ml milk
- Get 1 slice white bread
- Prepare 3 eggs
- Take 4 bay leaves
Bobotie or bobotjie is a South African deep-dish casserole made from ground beef or lamb, herbs, spices, curry powder, fruits, and a finish of golden-brown egg custard that is scented with cinnamon or. Such a fun name, don't you think? Bobotie is a great representation of how history and various cultural influences came together to create what is known today as South African cuisine. Bobotie has been recognized as South Africa's national dish.
Steps to make Bobotie:
- Soak bread in milk. Heat oil and fry the chopped onion
- When onions are soft add curry powder, salt, turmeric, chutney and lemon juice
- Drain and mash bread and reserve the milk
- Add bread, mince and raisins to the pan
- Cook low heat and when the mince loses it's pinkness remove from the stove. Add one beaten egg and mix well
- Put the mixture into a baking dish
- Beat remaining eggs with the reserved milk and add salt and turmeric
- Pour over meat mixture and put a few Bay leaves on top and bake uncovered at 180 degrees for about 45-60 minutes or until set. Serve with rice.
Bobotie is a great representation of how history and various cultural influences came together to create what is known today as South African cuisine. Bobotie has been recognized as South Africa's national dish. With influences introduced by the There are many ways of making bobotie and a vast variety of recipes can be found on the net that at. Cut Bobotie into squares and serve hot. Bobotie originated in the Cape Malay community on the western cape of South Africa.
So that’s going to wrap it up with this special food bobotie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
